These apple dumplings are so good served warm with a little bit of vanilla or butter pecan ice cream. If someone you know needs a little something to make...
Author: Barbara Lynn
Gooseberry's are only in season for a few weeks each year but the freeze well. I got the original recipe from a friend in the Republic of Panama about...
Author: susan simons
This recipe has been posted for play in Culinary Quest - Ireland, found at http://www.irelandseye.com/aarticles/culture/recipes/baking/cursquar.shtm. Even...
Author: Baby Kato
One of my sons absolute favorites. My little Blueberry boy is what I call him. This is so moist and delicious. Enjoy! TOH recipe
Author: Cassie *
We enjoyed these last night. Mines omitted the ice cream and I used sugar free caramels. Still very tasty. Pictures are for the gunny sack.com
Author: iris mccall
This is so simple and so good, and I got it from the back of a Cool Whip top! This is a staple for parties and holidays!!
Author: Sandra Allen
This is one dessert that I can't seem to make enough of. My family loves them. They are wonderful served warm with a scoop of vanilla ice cream on top....
Author: Linda Griffith
I love Apricot sauce, when I make Apricot Marmalade I always skim the foal off and use it for sauces and glazes...Which I love to use on my hams for the...
Author: JoSele Swopes
This recipe is chock-full of my favorites! And they are a quick and easy bar to make. They come in handy during the holidays when start running out of...
Author: Kelly Williams
For anyone who wants to lighten up the cake, try using light pie filling! This is actually intended to be a healthier desert, diabetic friendly and oh...
Author: Kayla Avery
I made this when my daughter was small, it is a recipe of convenience...when you just don't have the time for homemade. My family loves it!
Author: D K
Easy to make and so delicious. Serve warm with ice cream or cold with whipped cream. This is a great Valentine's Day cake.
Author: Anita Hoffman
I got this from Marsha Mccall on Face Book. She has some great recipes and ideas. I can not wait to try it!
Author: Jeanne Zidlicky
Two ways to make this with the white cake mix as shown, or with the chocolate cake mix with cherries. Very easy as well.
Author: Carol Junkins
I found this recipe on the Smucker's.com web site. It looks SO SIMPLE, and with strawberry, would be a favorite of mine!
Author: Susan Feliciano
Grandma Dixon, I miss you so. Remembering the great times we had cooking together, comes easy, when I make your Magic Peach Pie. You blessed my life with...
Author: Cherie Szilvagyi
Tastes like a mini apple pie with marshmallows and caramel. I love fast and easy treats to make that look good for a party. I found this one on the Pillsbury...
Author: Sheri Mullins @shlymu64
A plain soft cookie with finely grated carrots and a delicious orange icing.
Author: Allrecipes Member
A nice dessert reminiscent of cherry cheese cake! Have this recipe written in my little "special book" - although I got it from one of my many recipe books,...
Author: Traci Coleman
This is my Moms recipe and is very easy with few ingredients. It works very well with blackberries as well as fresh peaches, just adjust sugar to taste....
Author: Angela Gray
My family loves Shoney's Strawberry Pie when we used to go to Shoney's and we ordered some strawberry pies. I found this recipe and my kids wanted me to...
Author: Lisa Johnson
Terrific and worth the little bit of time to make. You won't be sorry when you sink a fork into this cake. My family loves this any time of year.
Author: Sharon Whitley
Company was coming so I needed a quick dessert. One that was quick and easy and would be delicious..This turned out wonderful and my guests enjoyed it-hope...
Author: Pat Duran
If you think you don't like pumpkin desserts, give this cake a try. There's a hint of pumpkin flavor but it's not overpowering. Pumpkin puree helps to...
Author: Kathleen Riemer
Here's how to make a flawless cherry pie every time, regardless of whether you use fresh or frozen fruit! It's always crispy on the bottom, flaky...
Author: Stella Parks
Thrill the after-dinner crowd with individual servings of our Sweet Cherry Crisp. Our Sweet Cherry Crisp is topped with a brown sugar-and-oat crumble.
Author: My Food and Family
If you love caramel and apples, this will become your favorite fall dessert. The apples on top bake in gooey caramel. With just the right amount of sugar...
Author: Kimberly Dillow
This happens to be my husbands favorite bar cookie. He requests that I make it every Christmas. He loves it with the Raspberry jam. I found this recipe...
Author: Carole F
This is a recipe from Giada De Laurentis on the Food Channel. Mine came out a little dry, so I think next time I'll use more of the apricot preserves and...
Author: Wendy Gardner
I had leftover pie filling from the campfire pies we made last weekend so I decided to do this with them. So good and super easy, I just drop them in the...
Author: Amy H.
I was given some apples by a neighbor ,so I decided to make something different with them ---so I combined 2 recipes together kinda...... I wanted to make...
Author: Pat Duran
A wonderful blend of flavors. Perfect for a warm or cold dessert dish.
Author: Kelly Lollman
I have seen this recipe out there so many times and I have to admit it is the best cake I have ever eaten. It is wonderful the next day. I always make...
Author: Betty Graves
I had several open houses this past summer that I did the dessert displays for, and I usually do cupcakes of many different kinds, but wanted something...
Author: Carole F
I like this because you can use fresh or frozen strawberries. Fast and easy..tastey too. Enjoy
Author: Rose Rauhauser
One of my favorite holiday cookies! I make these for Valentine's Day and Christmas! A very delicious tender, sweet cookie. Enjoy! :D
Author: Kelly Williams
This is one of Eagle Brand recipe that never grows old and so good- you won't be able to stop at one. Another family pleaser for sure!
Author: Pat Duran
This is a recipe that has been in our family for years. I think it actually came off of the side of a cake mix.When Fall arrives this is one of the first...
Author: Kitty Miller
Twinkies were my favorite food when I was a kid and they still are, I just can't have them....This is a wonderful recipe with the best of both worlds;...
Author: Linda Griffith
My mother got this recipe in 1939 from her friend Clara Anderson. This is a super easy dessert with a gigantic WOW factor! When it's done let it cool,...
Author: Marcia McCance
If you've never had a lemon meltaway, brace yourself for the most incredibly delicate cookie, like a cross between lemon shortbread and cotton candy....
Author: Stella Parks
Another Texas original. When I was a kid my brother and I would take turns turning the hand crank on the ice cream maker.... but it was worth it!
Author: Tammy Brownlow
This delectable coffee cake is the GRAND PRIZE Winner of the Just A Pinch Recipe Club Springtime Cake Contest! More than one member became a rhubarb fan...
Author: JANE LOUISE
This recipe was created today out of my desire to use left over taffy apples that I did not want to spoil. I combined some granny smith apples with these...
Author: Rose Mary Mogan
I first made this cake many years ago for a party I was invited too. With the incredible banana taste and delicious homemade banana frosting it was a huge...
Author: Deneece Gursky
An easy summertime dessert. Cook time includes 3 hours of chilling. Might be good served over ice cream. ( Adults only!)
Author: Mikekey *
Easy to make the day before needed. Sweet and healthy..
Author: Mary Place